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Empowering Dietitians
Jessica Serdikoff Romola
179 episodes
2 days ago
Being a dietitian is hard, and the learning curve for all of the things no one teaches us in school is steep. Join me each week for laid back, no-nonsense conversations and interviews about topics like intuitive eating, confidence, burnout, imposter syndrome, and so much more.
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All content for Empowering Dietitians is the property of Jessica Serdikoff Romola and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Being a dietitian is hard, and the learning curve for all of the things no one teaches us in school is steep. Join me each week for laid back, no-nonsense conversations and interviews about topics like intuitive eating, confidence, burnout, imposter syndrome, and so much more.
Show more...
Careers
Business
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[175] Bonus Series - From Burnout to Joy with Marissa Sharkey, RD
Empowering Dietitians
38 minutes 6 seconds
1 year ago
[175] Bonus Series - From Burnout to Joy with Marissa Sharkey, RD

Note: Empowering Dietitians is on a Maternity Leave hiatus January - April 2024. During this time, we will be re-airing top episodes of the show with new intros, updates, and insights.


In this episode, I chat with Marissa Sharkey - an inpatient RD turned private practice RD who has been dedicating herself to burnout recovery since the pandemic.


We discuss Marissa's experience with long-lasting pandemic-related burnout, why she believes supervision is one of the most important support options a dietitian can invest in, and how she's been prioritizing joy and, in turn, herself.

If you liked this episode, you may also like...[067] Facing Fear with Anafer Barrera, https://empoweringdietitians.com/podcast/facing-fear/


To connect with Marissa...Follow her on Instagram, at ⁠⁠⁠@nutritionwithmarissa


To learn more about Empowering Dietitians and the support Jess offers...visit her website at ⁠⁠⁠⁠⁠⁠⁠www.empoweringdietitians.com⁠

Empowering Dietitians
Being a dietitian is hard, and the learning curve for all of the things no one teaches us in school is steep. Join me each week for laid back, no-nonsense conversations and interviews about topics like intuitive eating, confidence, burnout, imposter syndrome, and so much more.