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eDialogue: What future for small-scale farming?
Foresight4Food
7 episodes
5 days ago
Small-scale farmers are critical to food systems in much of the world. Vast numbers of rural households rely, at least in part, on agriculture for their livelihood. Yet times are tough for small-scale farmers, with many being among the poorest and most food insecure people on the planet, who are furthest away from achieving SDG 1 (No Poverty) and SDG 2 (Zero Hunger). Meanwhile, COVID-19 puts a spotlight on the importance of resilient food systems and the vulnerability of poor rural households.
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Earth Sciences
Science
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Small-scale farmers are critical to food systems in much of the world. Vast numbers of rural households rely, at least in part, on agriculture for their livelihood. Yet times are tough for small-scale farmers, with many being among the poorest and most food insecure people on the planet, who are furthest away from achieving SDG 1 (No Poverty) and SDG 2 (Zero Hunger). Meanwhile, COVID-19 puts a spotlight on the importance of resilient food systems and the vulnerability of poor rural households.
Show more...
Earth Sciences
Science
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eDialogue_Africa
eDialogue: What future for small-scale farming?
1 hour 21 minutes 3 seconds
5 years ago
eDialogue_Africa

Africa (22nd of October 10:00 UTC / 12am Paris / 11am Lagos):

  • Adebayo Aromolaran - Dean and Professor at the Adekunle Ajasin University, Nigeria
  • Cyriaque Hakizimana - Researcher at PLAAS, South Africa
  • Aida Isinika - Associate Professor at Sokoine University, Tansania
  • Abdelbagi M Ismail - Principal Scientist at IRRI Africa
  • Martin T Muchero - Independent Consultant, Botswana
  • Jemimah Njuki - Senior Programme Specialist IDRC

https://www.foresight4food.net/edialogue-what-future-for-small-scale-farming/

eDialogue: What future for small-scale farming?
Small-scale farmers are critical to food systems in much of the world. Vast numbers of rural households rely, at least in part, on agriculture for their livelihood. Yet times are tough for small-scale farmers, with many being among the poorest and most food insecure people on the planet, who are furthest away from achieving SDG 1 (No Poverty) and SDG 2 (Zero Hunger). Meanwhile, COVID-19 puts a spotlight on the importance of resilient food systems and the vulnerability of poor rural households.