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Eating Wild
Outdoor Journal Radio Podcast Network
75 episodes
6 months ago
Master the secrets of seasonal cooking and outdoor escapades in this episode of the Eating Wild podcast. I’m Antonio "Smash" Meleca, and I’ll take you through the art of soup-making, capturing the essence of autumn with ingredients like butternut squash and ginger. Learn the tricks to crafting the perfect broth and discover how to elevate your waterfowl dishes using techniques inspired by Asian-style cooking. From achieving optimal crispiness of duck skin to pairing game meat with the perfect...
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All content for Eating Wild is the property of Outdoor Journal Radio Podcast Network and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Master the secrets of seasonal cooking and outdoor escapades in this episode of the Eating Wild podcast. I’m Antonio "Smash" Meleca, and I’ll take you through the art of soup-making, capturing the essence of autumn with ingredients like butternut squash and ginger. Learn the tricks to crafting the perfect broth and discover how to elevate your waterfowl dishes using techniques inspired by Asian-style cooking. From achieving optimal crispiness of duck skin to pairing game meat with the perfect...
Show more...
Wilderness
Arts,
Food,
Leisure,
Hobbies,
Sports
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/b7/77/32/b77732d5-5973-fc9d-ff0b-48d7b2f3f755/mza_13876010816655694178.jpg/600x600bb.jpg
Episode 63: The Moose Is Loose Pt. 1
Eating Wild
1 hour 9 minutes
1 year ago
Episode 63: The Moose Is Loose Pt. 1
Ever wondered how a unified champ and a nurse balance their lives while finding time for a thrilling weekend getaway? Join us for an unforgettable adventure in Niagara Falls, where we spent an action-packed weekend with our families and none other than Cody "The Champ" Chovancek and his inspiring partner, Danielle. Hear the delightful story of Antonio's daughter, Chloe, who hilariously questioned Danielle's fighting skills based on her attire, sparking laughter and bonding among our group.Our...
Eating Wild
Master the secrets of seasonal cooking and outdoor escapades in this episode of the Eating Wild podcast. I’m Antonio "Smash" Meleca, and I’ll take you through the art of soup-making, capturing the essence of autumn with ingredients like butternut squash and ginger. Learn the tricks to crafting the perfect broth and discover how to elevate your waterfowl dishes using techniques inspired by Asian-style cooking. From achieving optimal crispiness of duck skin to pairing game meat with the perfect...