This week on Eating My Feelings, I’m taking you back to where it all began—burnt brownies, cold sandwiches, and finding my way in the kitchen.
✨ What to Expect:
My first (disastrous) attempt at baking. The comforting power of Japanese curry. Growing up in a Japanese restaurant and how it shaped me. How food helped me navigate life as a Third Culture Kid.Cooking wasn’t love at first sight—it was survival at best. But over time, it became so much more. Tune in for stories, laughs, and a little food nostalgia. ❤️
What’s the first dish you ever cooked?
Comment below—I’d love to hear your kitchen stories!