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Eat Your Content
Rich Herrera
113 episodes
4 days ago
What if the menu in front of you automatically adapted to what you can eat? No guessing, no awkward back-and-forth with the server, no anxiety about whether the kitchen really understands your allergy or dietary restriction. Just clarity and confidence. That’s the vision behind Foodini, and today I’m joined by its founder, Dylan McDonnell, to talk about the future of personalized dining. Dylan was diagnosed with celiac disease as a kid, and after years of getting sick from restaurant meals th...
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All content for Eat Your Content is the property of Rich Herrera and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
What if the menu in front of you automatically adapted to what you can eat? No guessing, no awkward back-and-forth with the server, no anxiety about whether the kitchen really understands your allergy or dietary restriction. Just clarity and confidence. That’s the vision behind Foodini, and today I’m joined by its founder, Dylan McDonnell, to talk about the future of personalized dining. Dylan was diagnosed with celiac disease as a kid, and after years of getting sick from restaurant meals th...
Show more...
TV & Film
Arts,
Food,
TV Reviews
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/4c/0f/8a/4c0f8adf-791b-2fcf-8535-d94438c12279/mza_4619867702140430126.jpg/600x600bb.jpg
028. (REPLAY) 20 Years of 'Waiting...': Rob McKittrick Reflects on the Cult Classic
Eat Your Content
1 hour 35 minutes
1 month ago
028. (REPLAY) 20 Years of 'Waiting...': Rob McKittrick Reflects on the Cult Classic
It’s hard to believe, but Waiting... first hit theaters 20 years ago this month! This raunchy, laugh-out-loud comedy gave us an unfiltered look at restaurant life and introduced the world to characters like Monty, Dean, and Naomi, played by a then up-and-coming cast that included Ryan Reynolds, Anna Faris, and Justin Long. To celebrate the 20th anniversary of this cult classic, we’re bringing back our exclusive interview with the man behind it all: writer and director Rob McKittrick. Rob take...
Eat Your Content
What if the menu in front of you automatically adapted to what you can eat? No guessing, no awkward back-and-forth with the server, no anxiety about whether the kitchen really understands your allergy or dietary restriction. Just clarity and confidence. That’s the vision behind Foodini, and today I’m joined by its founder, Dylan McDonnell, to talk about the future of personalized dining. Dylan was diagnosed with celiac disease as a kid, and after years of getting sick from restaurant meals th...