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Eat Vermont
Eat Vermont
18 episodes
1 day ago
Highlighting and celebrating voices from across Vermont's local food landscape: chefs, farmers, restauranteurs, brewers, distillers, and more. Hosted by Rocket, founder of Eat Vermont. For more, visit www.eatvermont.com or follow on Instagram (@eatvermont).
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Food
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All content for Eat Vermont is the property of Eat Vermont and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Highlighting and celebrating voices from across Vermont's local food landscape: chefs, farmers, restauranteurs, brewers, distillers, and more. Hosted by Rocket, founder of Eat Vermont. For more, visit www.eatvermont.com or follow on Instagram (@eatvermont).
Show more...
Food
Arts
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Canteen Creemee - Charlie
Eat Vermont
29 minutes 8 seconds
2 years ago
Canteen Creemee - Charlie

Along with fried chicken and, of course, creemees, Canteen Creemee Co. provides an unique experience for customers as well as working experience for international students. Listen along to learn more with Charlie, the owner.


Photography by Jessica Notargiacomo


For more, follow Eat Vermont.


Episode Sponsor


Black River Innovation Campus, also known as BRIC, is a Springfield-based organization that offers co-working spaces, tech tools, and business support for innovators. See more at their website: 

https://www.bricvt.org

Eat Vermont
Highlighting and celebrating voices from across Vermont's local food landscape: chefs, farmers, restauranteurs, brewers, distillers, and more. Hosted by Rocket, founder of Eat Vermont. For more, visit www.eatvermont.com or follow on Instagram (@eatvermont).