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Eat Vermont
Eat Vermont
18 episodes
1 week ago
Highlighting and celebrating voices from across Vermont's local food landscape: chefs, farmers, restauranteurs, brewers, distillers, and more. Hosted by Rocket, founder of Eat Vermont. For more, visit www.eatvermont.com or follow on Instagram (@eatvermont).
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All content for Eat Vermont is the property of Eat Vermont and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Highlighting and celebrating voices from across Vermont's local food landscape: chefs, farmers, restauranteurs, brewers, distillers, and more. Hosted by Rocket, founder of Eat Vermont. For more, visit www.eatvermont.com or follow on Instagram (@eatvermont).
Show more...
Food
Arts
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Ayers Brook - Daryll & Miles
Eat Vermont
24 minutes 25 seconds
1 year ago
Ayers Brook - Daryll & Miles

Ayers Brook Farm


At their goat dairy farm located in Randolph, Daryll and Miles have fostered an environment where community, ethical animal husbandry, and cleanliness are core values. Listen along to hear their story.


Photography by Jessica Notargiacomo.


For more, follow Eat Vermont.


Episode Sponsor

Black River Innovation Campus, also known as BRIC, is a Springfield-based organization that offers co-working spaces, tech tools, and business support for innovators. See more at their website: 

https://www.bricvt.org

Eat Vermont
Highlighting and celebrating voices from across Vermont's local food landscape: chefs, farmers, restauranteurs, brewers, distillers, and more. Hosted by Rocket, founder of Eat Vermont. For more, visit www.eatvermont.com or follow on Instagram (@eatvermont).