Food is part of everyone's lives. How that meal gets to our table depends on a large, complex and interweaving system. It includes growing, distribution and commerce, health provision government and community action, culture, and so much more. Join me as I attempt to unpick, and mull over all aspects of this system. I'll be joined by guest who are experts in their individual fields, but all passionate about the system that feeds our bodies, and sometimes our souls too.
Produce by the Hull Food Partnership in association with Hull Food Partnership
Eat the System gives people who are passionate about food the opportunity to speak freely. However, their views do not necessarily represent those of Hull Food Partnership
Hosted on Acast. See acast.com/privacy for more information.
Food is part of everyone's lives. How that meal gets to our table depends on a large, complex and interweaving system. It includes growing, distribution and commerce, health provision government and community action, culture, and so much more. Join me as I attempt to unpick, and mull over all aspects of this system. I'll be joined by guest who are experts in their individual fields, but all passionate about the system that feeds our bodies, and sometimes our souls too.
Produce by the Hull Food Partnership in association with Hull Food Partnership
Eat the System gives people who are passionate about food the opportunity to speak freely. However, their views do not necessarily represent those of Hull Food Partnership
Hosted on Acast. See acast.com/privacy for more information.

In this episode we're heading out of town And by 'out of town, I don't mean the countryside I mean suburban Auckland, on New Zealands North Island. This is a bit of a family affair, as the tour guide is my sister, and you hear the odd interjection from my Dad.
You'll also need a brief orentation session, so here we go. I was there at Christmas, which is coming into summer, and when talk about the climate up north, that's closer to the equator, with hotter summer and milder winters.
So join me on on a tour of the The Lucida Place Community Orchard.The crops might be different - I mean olives and avacadoes for goodness sake - but a lot of the issues around running a community orchard are pretty much identical.
This was recorded on the fly, so expect lots of wildlife, wind, and the odd plane.
Hosted on Acast. See acast.com/privacy for more information.