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Eat Like A Heroine
Jenny Williams & Lorilee Craker
10 episodes
6 months ago
We pledge this episode to Miss Ingalls and the food she ate in the book LHOTP, which is, again, a paen to eating. But! On the way to Kansas and in Kansas, they had far less ingredients and cooking was much more challenging. So much cornbread, and Sweet Molasses–SO MUCH molasses. Also in this episode: One of the dearest Christmas vignettes ever committed to the page. Shownotes: Bookish foodies, let’s hop in the old covered wagon for a trek across raging creeks and pioneer pathways, all...
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All content for Eat Like A Heroine is the property of Jenny Williams & Lorilee Craker and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
We pledge this episode to Miss Ingalls and the food she ate in the book LHOTP, which is, again, a paen to eating. But! On the way to Kansas and in Kansas, they had far less ingredients and cooking was much more challenging. So much cornbread, and Sweet Molasses–SO MUCH molasses. Also in this episode: One of the dearest Christmas vignettes ever committed to the page. Shownotes: Bookish foodies, let’s hop in the old covered wagon for a trek across raging creeks and pioneer pathways, all...
Show more...
Books
Arts,
Food
https://is1-ssl.mzstatic.com/image/thumb/Podcasts211/v4/6b/1c/06/6b1c0622-d629-cf10-83a1-d7850d596572/mza_7395275581794796418.jpg/600x600bb.jpg
Podcast Update + a Fun Announcement!
Eat Like A Heroine
17 minutes
1 year ago
Podcast Update + a Fun Announcement!
Hey there, listeners! We took a bit of a break to finish our manuscript, but we're back with an update and an announcement about our book. In this short episode that deviates from our normal format, we tell you what to expect for our Season One finale, and answer a few of our most asked questions about Eat Like a Heroine, the book ...
Eat Like A Heroine
We pledge this episode to Miss Ingalls and the food she ate in the book LHOTP, which is, again, a paen to eating. But! On the way to Kansas and in Kansas, they had far less ingredients and cooking was much more challenging. So much cornbread, and Sweet Molasses–SO MUCH molasses. Also in this episode: One of the dearest Christmas vignettes ever committed to the page. Shownotes: Bookish foodies, let’s hop in the old covered wagon for a trek across raging creeks and pioneer pathways, all...