Join us as we take you inside the Eat Game Awards 2025, a night dedicated to celebrating the incredible people and businesses championing British wild game. Hosted by rural TV presenter Adam Henson, the event marked the grand finale of a nationwide search for the best in the industry. From standout winners across multiple categories to the prestigious Champion of Champions award, we’ll bring you the highlights, stories, and voices from this unforgettable evening.
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Join us as we take you inside the Eat Game Awards 2025, a night dedicated to celebrating the incredible people and businesses championing British wild game. Hosted by rural TV presenter Adam Henson, the event marked the grand finale of a nationwide search for the best in the industry. From standout winners across multiple categories to the prestigious Champion of Champions award, we’ll bring you the highlights, stories, and voices from this unforgettable evening.
In the final episode of our Chef mini-series, Tom speaks to Mark Kempson. Mark is head chef at Kitchen W8 in Kensington, a celebrated restaurant that produces seasonal, simple, approachable dishes where ‘game’ is at the heart of everything they do. Mark has been at the helm of Kitchen W8 for over 10 years, winning a Michelin-star in 2011, an accolade he has retained each year since.
Eat Game
Join us as we take you inside the Eat Game Awards 2025, a night dedicated to celebrating the incredible people and businesses championing British wild game. Hosted by rural TV presenter Adam Henson, the event marked the grand finale of a nationwide search for the best in the industry. From standout winners across multiple categories to the prestigious Champion of Champions award, we’ll bring you the highlights, stories, and voices from this unforgettable evening.
