Join us as we take you inside the Eat Game Awards 2025, a night dedicated to celebrating the incredible people and businesses championing British wild game. Hosted by rural TV presenter Adam Henson, the event marked the grand finale of a nationwide search for the best in the industry. From standout winners across multiple categories to the prestigious Champion of Champions award, we’ll bring you the highlights, stories, and voices from this unforgettable evening.
All content for Eat Game is the property of Eat Game and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Join us as we take you inside the Eat Game Awards 2025, a night dedicated to celebrating the incredible people and businesses championing British wild game. Hosted by rural TV presenter Adam Henson, the event marked the grand finale of a nationwide search for the best in the industry. From standout winners across multiple categories to the prestigious Champion of Champions award, we’ll bring you the highlights, stories, and voices from this unforgettable evening.
Tom speaks to Michelin-star Chef and owner of Purnell's Restaurant in Birmingham, Glynn Purnell. Glynn has become a household name after taking part in the Great British Menu, winning twice and then later appearing as a mentor. He has previously featured on The Great British Food Revival and The Secret Chef, among other television programmes. He can regularly be seen on Saturday Kitchen as a host and guest chef.
Eat Game
Join us as we take you inside the Eat Game Awards 2025, a night dedicated to celebrating the incredible people and businesses championing British wild game. Hosted by rural TV presenter Adam Henson, the event marked the grand finale of a nationwide search for the best in the industry. From standout winners across multiple categories to the prestigious Champion of Champions award, we’ll bring you the highlights, stories, and voices from this unforgettable evening.