Join us as we take you inside the Eat Game Awards 2025, a night dedicated to celebrating the incredible people and businesses championing British wild game. Hosted by rural TV presenter Adam Henson, the event marked the grand finale of a nationwide search for the best in the industry. From standout winners across multiple categories to the prestigious Champion of Champions award, we’ll bring you the highlights, stories, and voices from this unforgettable evening.
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Join us as we take you inside the Eat Game Awards 2025, a night dedicated to celebrating the incredible people and businesses championing British wild game. Hosted by rural TV presenter Adam Henson, the event marked the grand finale of a nationwide search for the best in the industry. From standout winners across multiple categories to the prestigious Champion of Champions award, we’ll bring you the highlights, stories, and voices from this unforgettable evening.
Ethically, how do we ensure all game is used? How can we prevent waste to make the most out of our quarry? Tom talks to Tim Woodward, CEO of The Country Food Trust, on how he uses game meat to produce meals for people in poverty. To finish, we welcome back our very own Chef Matt Gisby with his festive recipe of the month - Roasted Christmas birds, mustard fruits, pancetta and porcini stuffing - Recipe and ingredients here: https://eatgame.co.uk/roasted-christmas-birds-mustard-frui...
Eat Game
Join us as we take you inside the Eat Game Awards 2025, a night dedicated to celebrating the incredible people and businesses championing British wild game. Hosted by rural TV presenter Adam Henson, the event marked the grand finale of a nationwide search for the best in the industry. From standout winners across multiple categories to the prestigious Champion of Champions award, we’ll bring you the highlights, stories, and voices from this unforgettable evening.
