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Eat. Drink. Think.
Edible Communities
41 episodes
3 weeks ago
Eat. Drink. Think. is a podcast brought to you by Edible Communities. In each episode we talk with the growers, makers, purveyors, thought leaders and policy advocates who are forging new paths toward a more sustainable food system.
Show more...
Food
Arts
RSS
All content for Eat. Drink. Think. is the property of Edible Communities and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Eat. Drink. Think. is a podcast brought to you by Edible Communities. In each episode we talk with the growers, makers, purveyors, thought leaders and policy advocates who are forging new paths toward a more sustainable food system.
Show more...
Food
Arts
Episodes (20/41)
Eat. Drink. Think.
Michael Twitty Sets the Southern Table
1 month ago
50 minutes

Eat. Drink. Think.
The Good Meat Movement: Why Your Butcher is Your Best Friend
2 months ago
55 minutes

Eat. Drink. Think.
Ultra-Processed Foods De-coded: Megan Westgate, founder of the Non-GMO Project introduces a new NonUPF verification program
2 months ago
57 minutes

Eat. Drink. Think.
Braided Heritage: Jessica B. Harris on the origins of American cuisine
2 months ago
35 minutes

Eat. Drink. Think.
Unwrapping chocolate from bean to bar with Greg D’Alesandre, of Dandelion Chocolate
4 months ago
1 hour 6 minutes

Eat. Drink. Think.
Doing the Right Thing: Teton Waters Ranch CEO Kevin Pallaoro shares his view on grass-fed beef standards
4 months ago
36 minutes

Eat. Drink. Think.
Food & the Feds: Civil Eats reporter Lisa Held shares an update on policy and its effect on our plates.
5 months ago
44 minutes

Eat. Drink. Think.
A Bold Return to Giving a Damn: Will Harris makes the case for the future of food
5 months ago
47 minutes

Eat. Drink. Think.
Mastering the Art of Plant Based Cooking with Joe Yonan
8 months ago
1 hour 5 minutes

Eat. Drink. Think.
Finding a Place at the Table: A conversation with Dine Diaspora and Black Women in Food co-founders, Nina Oduro and Maame Boakye
9 months ago
49 minutes

Eat. Drink. Think.
Latin-ish: Embracing the Fluidity of American Latino Cuisine with Marisel Salazar
10 months ago
49 minutes

Eat. Drink. Think.
Deep Dive: Barton Seaver on seafood for the planet, our communities, and our bodies
11 months ago
52 minutes

Eat. Drink. Think.
Frostbite: Nicola Twilley and the global chill required to keep food moving around a warming planet
1 year ago
1 hour 5 minutes

Eat. Drink. Think.
Cookware 101 with Hestan’s Stanley Cheng
1 year ago
58 minutes

Eat. Drink. Think.
What Goes With What: Julia Turshen dishes about ease and intuition in the kitchen
1 year ago
51 minutes

Eat. Drink. Think.
Endangered Eating: Culinary historian Sarah Lohman on disappearing foods and food traditions
1 year ago
47 minutes

Eat. Drink. Think.
Simmer ‘till Done: The Art and Simplicity of Beans with Steve Sando, author of The Bean Book
1 year ago
43 minutes

Eat. Drink. Think.
A Market for Equity: A Conversation with Sagdrina Jalal and Nino Budabin McQuown from the Farmers Market Coalition
1 year ago
55 minutes

Eat. Drink. Think.
Dethroning the Barons of America's Food Industry: A conversation with author Austin Frerick
1 year ago
42 minutes

Eat. Drink. Think.
Don’t take the (click) bait: Marion Nestle on finding the truth behind the headlines
1 year ago
41 minutes

Eat. Drink. Think.
Eat. Drink. Think. is a podcast brought to you by Edible Communities. In each episode we talk with the growers, makers, purveyors, thought leaders and policy advocates who are forging new paths toward a more sustainable food system.