What if the parts of our lives we've accepted as normal were totally different? What if dogs had never been domesticated? Or humans had no sense of flavor...what would've happened to the spice trade? And how would that have shaped the future of the world? Join CNN's Chris Cillizza as he speaks with journalists, experts and forward-thinking futurists to help us envision what might have been — and how even a small shift in the status quo could change our world completely.
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What if the parts of our lives we've accepted as normal were totally different? What if dogs had never been domesticated? Or humans had no sense of flavor...what would've happened to the spice trade? And how would that have shaped the future of the world? Join CNN's Chris Cillizza as he speaks with journalists, experts and forward-thinking futurists to help us envision what might have been — and how even a small shift in the status quo could change our world completely.
Imagine you woke up tomorrow morning and couldn’t taste your favorite meal. Imagine you couldn’t experience flavor at all. How would it affect your day-to-day world? There’d be no lunch dates, no birthday cakes, no barbecues. On this episode of Downside Up, Chris Cillizza is joined by food historians Sarah Lohman and Dr. Paul Freedman as he searches for an answer to the question: what would the world look like without flavor?
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Downside Up
What if the parts of our lives we've accepted as normal were totally different? What if dogs had never been domesticated? Or humans had no sense of flavor...what would've happened to the spice trade? And how would that have shaped the future of the world? Join CNN's Chris Cillizza as he speaks with journalists, experts and forward-thinking futurists to help us envision what might have been — and how even a small shift in the status quo could change our world completely.
