What happens when a mom can’t find snacks she feels good about feeding her kids? She makes her own…and builds a business around it. In this episode of Doing It All(ish), we sit down with Jana, founder of Happy Wolf Snacks, to talk about how she turned a simple kitchen experiment into an award-winning company. From winning Good Housekeeping’s “Best Snack” award to being featured on Good Morning America, Jana’s story is proof that sometimes not knowing all the rules is the best way to get started. We cover: The origin story behind Happy Wolf and why Jana went “all in” with no food industry background The highs and lows of building a company as a mom of two Why rest and realness are part of her secret to balancing life and business Her proudest moments (hint: they involve her kids) The mindset shifts that help her keep going through challenges Whether you’re a parent, an entrepreneur, or just snack-obsessed, Jana’s honesty and drive will leave you inspired to chase your own “what if.” 🎧 Listen now, share with a friend who needs motivation, and don’t forget to check out Happy Wolf Snacks at happywolfsnacks.com. Use code DOINGITALLISH for 20% off your order! ✨ Subscribe so you never miss an episode—and if you can take a minute to leave us a review, we’ll be forever grateful! ✨ Connect with us: Christina: https://www.instagram.com/christinacbuchanan/?igsh=eGZvejNmY3VkdmY3#  Morgan https://www.instagram.com/eat.talk.grow/?igsh=MXc4bHh6dXkwcXJ3OQ%3D%3D#