All content for Dishing About Food is the property of Karishma Kusurkar (The Curated Pod) and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Presented by Karishma Kusurkar (The Curated Pod) Produced by Owen McFadden (whyfiproductions.com)
In a bustling restaurant kitchen in West Belfast, owner and chef Yetunde cooks up a range of classic Nigerian and West African dishes like jollof rice, traditional soups and stews. Presented by Karishma Kusurkar (The Curated Pod) Produced by Owen McFadden (whyfiproductions.com)
Dishing About Food
Presented by Karishma Kusurkar (The Curated Pod) Produced by Owen McFadden (whyfiproductions.com)