Two billion people globally suffer from malnutrition, aka hidden hunger. Hitting Africa the hardest, many lack access to healthy food, relying on starchy flour for every meal.
This poor diet, lacking vital nutrients, tragically leads to 8,000 preventable child deaths each day.
While developed nations enjoy fortified foods like cereal, milk, and salt, two billion people worldwide lack this basic human right. In parts of East Africa, as many as 95% of the population depend on small rural flour mills for their food source to survive.
Sanku enables local flour mills throughout East Africa to produce fortified flour, currently reaching approximately six million people with healthier meals everyday. Adding life-saving nutrients to food means children can fight disease, grow up healthy and educated, and live productive lives. By preventing health problems before they occur, Sanku's solution may have more sustained impact at scale on the lives of people living in rural sub-Saharan Africa than any current health intervention today.
Our speaker, Felix Brooks-church, strongly believes that access to nutritious food should be a right, and not a privilege, and has dedicated his life to developing a technology and business model capable of providing the basic human right to better nutrition to the millions of children and adults excluded by status-quo efforts.
Felix co-founded the social enterprise called Sanku in 2013 with the mission to end malnutrition by guaranteeing that every meal, for every mother and child, contains life-saving nutrients, forever.
For the last seventeen years, Felix has lived in the Global South, refining micronutrient delivery systems and developed economic models for sustaining food fortification at scale for small mills throughout East Africa. He led all aspects of product development and engineering for the award-winning Sanku Dosifier technology, and designed the innovative business model that will ultimately sustain Sanku's operations at scale with minimal external investment.
Felix has grown the organization from a two-man start-up to over 100 East African employees, passionately dedicated to ensuring close to six million people now have access to nutritious food every day. Sanku's big bet vision is to end malnutrition for 100 million people by 2030.
To learn more, go to:
https://projecthealthychildren.org/
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Podcast and Zoom Host: Rushton Hurley
Podcast Producer: Elton Sherwin
Audio edited and enhanced with: Descript Studio Sound
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