Kardea Brown picnics in the park with friends and her favorite one-hand wonders like Rotisserie Chicken Salad Sandwiches with Homemade Bacon Jam and Chilled Black-Eyed Pea Salad. The light lunch finishes with Blackberry Hand Pies.

Below are the recipes used in today’s episode:

Gullah Caviar:

https://www.foodnetwork.com/recipes/gullah-caviar-7241298

Charleston Stormy:

https://www.foodnetwork.com/recipes/charleston-stormy-7241299

Blackberry Hand Pies:

https://www.foodnetwork.com/recipes/blackberry-hand-pies-7244325

Rotisserie Chicken Salad Sandwiches:

https://www.foodnetwork.com/recipes/rotisserie-chicken-salad-sandwiches-7241300

Homemade Bacon Jam:

https://www.foodnetwork.com/recipes/homemade-bacon-jam-7241301

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