Send us a text The label says “natural,” but who’s actually making your vitamins—and what’s riding along inside each capsule? I sat down with Robyn Openshaw to follow the supply chains few consumers ever see, from GMO-corn byproducts turned into “vitamin C,” to deodorized fish oils engineered to hide rancidity, to wool-grease–derived cholecalciferol sold as “vitamin D.” The picture that emerges isn’t a quaint herb shed; it’s industrial chemistry optimized for shelf life, margins, and market g...
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Send us a text The label says “natural,” but who’s actually making your vitamins—and what’s riding along inside each capsule? I sat down with Robyn Openshaw to follow the supply chains few consumers ever see, from GMO-corn byproducts turned into “vitamin C,” to deodorized fish oils engineered to hide rancidity, to wool-grease–derived cholecalciferol sold as “vitamin D.” The picture that emerges isn’t a quaint herb shed; it’s industrial chemistry optimized for shelf life, margins, and market g...
Dr. Scott Johnson: Beyond Pharmaceuticals - Overcoming the Incurable: How Plant Medicines Heal Without Harm
Deconstructing Conventional
1 hour 17 minutes
2 months ago
Dr. Scott Johnson: Beyond Pharmaceuticals - Overcoming the Incurable: How Plant Medicines Heal Without Harm
Send us a text What if nature already contains the solutions to many of our health challenges? In this eye-opening conversation with Dr. Scott Johnson—naturopath, author of 28 books, and one of the world's foremost authorities on essential oils—we uncover how plant medicines can work with remarkable potency while avoiding the toxic side effects of pharmaceuticals. Dr. Johnson's passionate journey began with his own diagnosis of ankylosing spondylitis, a rare auto-inflammatory condition docto...
Deconstructing Conventional
Send us a text The label says “natural,” but who’s actually making your vitamins—and what’s riding along inside each capsule? I sat down with Robyn Openshaw to follow the supply chains few consumers ever see, from GMO-corn byproducts turned into “vitamin C,” to deodorized fish oils engineered to hide rancidity, to wool-grease–derived cholecalciferol sold as “vitamin D.” The picture that emerges isn’t a quaint herb shed; it’s industrial chemistry optimized for shelf life, margins, and market g...
