Send us a text The label says “natural,” but who’s actually making your vitamins—and what’s riding along inside each capsule? I sat down with Robyn Openshaw to follow the supply chains few consumers ever see, from GMO-corn byproducts turned into “vitamin C,” to deodorized fish oils engineered to hide rancidity, to wool-grease–derived cholecalciferol sold as “vitamin D.” The picture that emerges isn’t a quaint herb shed; it’s industrial chemistry optimized for shelf life, margins, and market g...
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Send us a text The label says “natural,” but who’s actually making your vitamins—and what’s riding along inside each capsule? I sat down with Robyn Openshaw to follow the supply chains few consumers ever see, from GMO-corn byproducts turned into “vitamin C,” to deodorized fish oils engineered to hide rancidity, to wool-grease–derived cholecalciferol sold as “vitamin D.” The picture that emerges isn’t a quaint herb shed; it’s industrial chemistry optimized for shelf life, margins, and market g...
Dr. Michelle Jorgensen: Your Teeth Are Making You Sick - The Mouth-Body Connection to Chronic Disease
Deconstructing Conventional
1 hour 25 minutes
5 months ago
Dr. Michelle Jorgensen: Your Teeth Are Making You Sick - The Mouth-Body Connection to Chronic Disease
Send us a text What if the root cause of your chronic health issues has been hiding in plain sight—right inside your mouth? Dr. Michelle Jorgensen, a functional integrative dentist and board-certified naturopath, makes the stunning claim that 60-80% of chronic illness can be traced back to oral health problems. This conversation could literally save your life. Dr. Jorgensen's journey began when she became critically ill from mercury exposure while performing routine dental procedures. After ...
Deconstructing Conventional
Send us a text The label says “natural,” but who’s actually making your vitamins—and what’s riding along inside each capsule? I sat down with Robyn Openshaw to follow the supply chains few consumers ever see, from GMO-corn byproducts turned into “vitamin C,” to deodorized fish oils engineered to hide rancidity, to wool-grease–derived cholecalciferol sold as “vitamin D.” The picture that emerges isn’t a quaint herb shed; it’s industrial chemistry optimized for shelf life, margins, and market g...
