Cory is the founder of Meat Brothers, a food truck that had evolved into a shipping container cafe. A Kamilaroi and Wonnarua Man from New South Wales, Cory shares the importance of having powerful women in his family. It was his matriarchs and siblings that always pushed him outside of his comfort zones. This came in handy for Cory and Meat Brothers during the COVID waves that hit NSW. Cory was forced to navigate the business out of the “bush food” food truck business and into a more mainstream cafe working out of a shipping container on a busy construction site. Learning how to ask yourself the hard questions has been so important to Cory’s growth as a cook and businesses owner. If you feel yourself stuck in a rut or unable to break out of negative environments, Cory’s story is for you.