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D Sustainability Issue
Dessie Georgieva
24 episodes
2 months ago
In the beginning of 2023 I spent 2 moths in India deepening my yoga practice and diving into the Indian culture. I spent most of my time in Gokulam, Mysore, where the yoga school I attended was located. This is where I also met Theja - together with her husband Basava they run Old Green House Cafe - one of the nicest family-run restaurants with the yummiest South Indian food in the area. Old Green House was one of the first places I checked out when I arrived in Gokulam, and I was met with such genuine hospitality, that I immediately fell in love with the place. Theja greeted me first with a big smile and a “Namaste”. She exuded such contentment and joy just by being, that I immediately wanted to figure out what the secret to this happiness and contentment is. Me and Theja talked about happiness, family values, growing the children, managing the cafe, and so much more. I am so happy we managed to make it happen, and hope you enjoy this episode as much as we enjoyed recording it.
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All content for D Sustainability Issue is the property of Dessie Georgieva and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
In the beginning of 2023 I spent 2 moths in India deepening my yoga practice and diving into the Indian culture. I spent most of my time in Gokulam, Mysore, where the yoga school I attended was located. This is where I also met Theja - together with her husband Basava they run Old Green House Cafe - one of the nicest family-run restaurants with the yummiest South Indian food in the area. Old Green House was one of the first places I checked out when I arrived in Gokulam, and I was met with such genuine hospitality, that I immediately fell in love with the place. Theja greeted me first with a big smile and a “Namaste”. She exuded such contentment and joy just by being, that I immediately wanted to figure out what the secret to this happiness and contentment is. Me and Theja talked about happiness, family values, growing the children, managing the cafe, and so much more. I am so happy we managed to make it happen, and hope you enjoy this episode as much as we enjoyed recording it.
Show more...
Fashion & Beauty
Arts,
Business
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João Botelho on Luxury Fashion And Sustainability
D Sustainability Issue
30 minutes 47 seconds
4 years ago
João Botelho on Luxury Fashion And Sustainability
In this episode of “D Sustainability Issue” Dessie welcomes João Botelho. João has been working on sustainability projects with Farfetch, a Luxury Fashion online marketplace. He studied Business at WU Vienna, and has been passionate for sustainability and circular economy for a long time, having started his own initiatives such as Recycle Geeks. We talk about Positively Farfetch - Farfetch’s dedication to sustainability, which has three main focus points - Circularity, Reduction, and Consciousness. To hear all about Farfetch’s approach to sustainability and João’s personal take on the topic, join us and listen to the full interview. 
D Sustainability Issue
In the beginning of 2023 I spent 2 moths in India deepening my yoga practice and diving into the Indian culture. I spent most of my time in Gokulam, Mysore, where the yoga school I attended was located. This is where I also met Theja - together with her husband Basava they run Old Green House Cafe - one of the nicest family-run restaurants with the yummiest South Indian food in the area. Old Green House was one of the first places I checked out when I arrived in Gokulam, and I was met with such genuine hospitality, that I immediately fell in love with the place. Theja greeted me first with a big smile and a “Namaste”. She exuded such contentment and joy just by being, that I immediately wanted to figure out what the secret to this happiness and contentment is. Me and Theja talked about happiness, family values, growing the children, managing the cafe, and so much more. I am so happy we managed to make it happen, and hope you enjoy this episode as much as we enjoyed recording it.