Ready to dive deep into the world of coffee, where the chill of iced coffee squares off with cold brews? That's what we're brewing up in our chat with Michael Harwood, co-owner of Vignette Coffee Roasting. He demystifies the difference between these two summer saviors, explaining why cold brew may just outlast iced coffee in your fridge. But that's not all - he takes us on a sensory exploration of coffee roasting, unraveling the stark contrast between being a barista and the physical demands ...
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Ready to dive deep into the world of coffee, where the chill of iced coffee squares off with cold brews? That's what we're brewing up in our chat with Michael Harwood, co-owner of Vignette Coffee Roasting. He demystifies the difference between these two summer saviors, explaining why cold brew may just outlast iced coffee in your fridge. But that's not all - he takes us on a sensory exploration of coffee roasting, unraveling the stark contrast between being a barista and the physical demands ...
Cuppa Connections Episode 18: Day 3 & 4: An Epic Road Trip in Santa Fe, NM: From Puppies to Jacuzzis; The Best Spa Experience Ever
Cuppa Connections
34 minutes
2 years ago
Cuppa Connections Episode 18: Day 3 & 4: An Epic Road Trip in Santa Fe, NM: From Puppies to Jacuzzis; The Best Spa Experience Ever
This is episode is about how relaxation and rejuvenation was experienced at a different level on our trip. Fun and relaxation in the Land of Enchantment is what Cate and I experienced while visiting one of the top Spas and Resorts in the country, Ojo Santa Fe. Who knew that visiting a puppy patch, silky chickens, while dipping in the natural hot springs and a salt pool could be so relaxing? Well, it ALL was! Every part of this magical place were the catalyts to give us the type of r...
Cuppa Connections
Ready to dive deep into the world of coffee, where the chill of iced coffee squares off with cold brews? That's what we're brewing up in our chat with Michael Harwood, co-owner of Vignette Coffee Roasting. He demystifies the difference between these two summer saviors, explaining why cold brew may just outlast iced coffee in your fridge. But that's not all - he takes us on a sensory exploration of coffee roasting, unraveling the stark contrast between being a barista and the physical demands ...
