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Crush Course
Sarah Brown
20 episodes
2 months ago
Wine is a lot of things -a culture, a science, a history- but it shouldn't be confusing. Whether you're curious about how it's all made or just looking for a little guidance next time you are in the bottle shop, we've got your back. Join me each week for a new Crush Course in the world of wine.
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All content for Crush Course is the property of Sarah Brown and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Wine is a lot of things -a culture, a science, a history- but it shouldn't be confusing. Whether you're curious about how it's all made or just looking for a little guidance next time you are in the bottle shop, we've got your back. Join me each week for a new Crush Course in the world of wine.
Show more...
Food
Arts
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What's In A Grape?
Crush Course
16 minutes 43 seconds
4 years ago
What's In A Grape?
Before we get into fermentation, I wanted to talk about grapes- the building blocks of wine.  This week, I talk about the stages of berry growth, where to look for acidic white wines, and Degree Days. This week's WOW is one of my new favorites for this brutal California heat.  Check out Kidia Sauvignon Blanc at your local Trader Joe's: Kidia Sauvignon Blanc Reviews - Trader Joe's Reviews (traderjoesreviews.com)
Crush Course
Wine is a lot of things -a culture, a science, a history- but it shouldn't be confusing. Whether you're curious about how it's all made or just looking for a little guidance next time you are in the bottle shop, we've got your back. Join me each week for a new Crush Course in the world of wine.