Wine is a lot of things -a culture, a science, a history- but it shouldn't be confusing. Whether you're curious about how it's all made or just looking for a little guidance next time you are in the bottle shop, we've got your back. Join me each week for a new Crush Course in the world of wine.
All content for Crush Course is the property of Sarah Brown and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Wine is a lot of things -a culture, a science, a history- but it shouldn't be confusing. Whether you're curious about how it's all made or just looking for a little guidance next time you are in the bottle shop, we've got your back. Join me each week for a new Crush Course in the world of wine.
Welcome to the first day of class! Today is all about my own journey in wine. I talk about what inspired me to make this podcast, a peak at what wine people are really like, and my wine philosophy.
So many thanks to all my friends and family who have supported and aided me in this endeavor, and I'm so thrilled to finally be able to share it with everyone.
The first Wine of the Week (W.O.W) is the sparkling Albariño from Carboniste; click the link fo more information on Carboniste and how and where to purchase their wines: https://carboniste.com/?gclid=Cj0KCQjw7MGJBhD-ARIsAMZ0eesfbvSAKVHhrZ2WnXkI3mnqBOgRnkUygnSiphXoMNgRrN0zc6z_oukaAqNaEALw_wcB
Crush Course
Wine is a lot of things -a culture, a science, a history- but it shouldn't be confusing. Whether you're curious about how it's all made or just looking for a little guidance next time you are in the bottle shop, we've got your back. Join me each week for a new Crush Course in the world of wine.
