Wine is a lot of things -a culture, a science, a history- but it shouldn't be confusing. Whether you're curious about how it's all made or just looking for a little guidance next time you are in the bottle shop, we've got your back. Join me each week for a new Crush Course in the world of wine.
All content for Crush Course is the property of Sarah Brown and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Wine is a lot of things -a culture, a science, a history- but it shouldn't be confusing. Whether you're curious about how it's all made or just looking for a little guidance next time you are in the bottle shop, we've got your back. Join me each week for a new Crush Course in the world of wine.
Happy New Year! It's the time of year where the world makes promises to better themselves, and for some, that means reducing their alcohol intake. We are in something of a beverage revolution, and more people than ever are looking for low and no alcohol options, including wine. Learn the difference between low and no alcohol wine, how they are made, and how it can change the wine's character- oftentimes not for the better. Plus, I share the results of my own non-alcoholic experiment. Let's just say I'll be sticking with other non alcoholic beverages for the remainder of Dry January.
Next week: Clean wines! So what do you think: legit or just another buzz word?
Crush Course
Wine is a lot of things -a culture, a science, a history- but it shouldn't be confusing. Whether you're curious about how it's all made or just looking for a little guidance next time you are in the bottle shop, we've got your back. Join me each week for a new Crush Course in the world of wine.