Send us a text This week I speak with Luis Cota from Tequila Comisario. We will learn where tequila comes from, what the different levels of this premium spirit are, and what hyper-oxigynation is and how it's making this brand all the rage in the tequila market.
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Send us a text This week I speak with Luis Cota from Tequila Comisario. We will learn where tequila comes from, what the different levels of this premium spirit are, and what hyper-oxigynation is and how it's making this brand all the rage in the tequila market.
Caroline Talec, Export Manager for Domaines Paul Jaboulet Aîné
Crew Classé
41 minutes
2 years ago
Caroline Talec, Export Manager for Domaines Paul Jaboulet Aîné
Send us a text Today I sit down with Export Manager, Caroline Talec from Domaines Paul Jaboulet Aîné, and discuss the inner workings of this prestigious Rhone Valley, historic winery. Paul Koster will join me for Five For Thursday. Today we highlight wines from: Le Calvane, Barons de Rothschild, Six Eight Nine Cellars, Antinori and Anakota.
Crew Classé
Send us a text This week I speak with Luis Cota from Tequila Comisario. We will learn where tequila comes from, what the different levels of this premium spirit are, and what hyper-oxigynation is and how it's making this brand all the rage in the tequila market.
