Cooking with Sapana is a vegetarian food blog and this is a Recipe podcast owned by Sapana Behl. She is food fanatic, amateur food photographer and has over 7 years of experience as recipe developer. Her blog https://cookingwithsapana.com is a repertoire of simple, easy, and healthy recipes from India and around the world and is suitable for people of all ages.
The inspiration behind this blog is her family and especially her husband, Gautam Behl, who also loves cooking with her in the kitchen and a part of this channel. He is also a sole food taster and food critic of her recipes.
she loves cooking and spending time in the kitchen for most of the day. She loves exploring different cuisines and trying new food recipes. Whether it is Indian, Italian, Mediterranean, or African cuisine, she has tried recipes from many cuisines and posted on her website.
Stay tuned for innovative and delicious food recipe podcasts every Friday. Send your suggestion and comments for on-demand new recipes.
All content for CookingWithSapana's Podcast is the property of CookingWithSapana and is served directly from their servers
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Cooking with Sapana is a vegetarian food blog and this is a Recipe podcast owned by Sapana Behl. She is food fanatic, amateur food photographer and has over 7 years of experience as recipe developer. Her blog https://cookingwithsapana.com is a repertoire of simple, easy, and healthy recipes from India and around the world and is suitable for people of all ages.
The inspiration behind this blog is her family and especially her husband, Gautam Behl, who also loves cooking with her in the kitchen and a part of this channel. He is also a sole food taster and food critic of her recipes.
she loves cooking and spending time in the kitchen for most of the day. She loves exploring different cuisines and trying new food recipes. Whether it is Indian, Italian, Mediterranean, or African cuisine, she has tried recipes from many cuisines and posted on her website.
Stay tuned for innovative and delicious food recipe podcasts every Friday. Send your suggestion and comments for on-demand new recipes.
Here is our recipe for Strawberry Karachi Halwa, an easy, healthy, and delicious dessert for every festive occasion. Normally, Karachi Halwa is made from corn flour, sugar, ghee, and nuts. This recipe goes a step further and utilizes fresh strawberries in the Karachi Halwa recipe with no need for food color. Imagine how heavenly, already delicious Karachi Halwa would be, bursting with flavors of fresh strawberries. Do check our recipe and let us know how it turned out for you in the comment section.Ingredients:1. Fesh strawberries2. Sugar3. water4. Cornflour5. Ghee#strawberrykarachihalwa #strawberryhalwa #bombaykarachihalwa #cookingwithsapanaCheck Quick video version of this recipe - Written recipe link- Coming soonNormal Karachi Halwa Written Recipe- https://cookingwithsapana.com/bombay-karachi-halwa/-----------------------------------------------------------------------------------------------------------------For more recipes visit us at - https://cookingwithsapana.comSubscribe to our Channelhttps://www.youtube.com/user/CookingwithsapanaFollow us on Facebookhttps://www.facebook.com/CookingWithSapanaFollow us on Instagramhttps://www.instagram.com/cookingwithsapanaFollow us on Pinteresthttps://www.pinterest.ie/behlsapana/Follow us on Twitterhttps://twitter.com/Behlsapana
CookingWithSapana's Podcast
Cooking with Sapana is a vegetarian food blog and this is a Recipe podcast owned by Sapana Behl. She is food fanatic, amateur food photographer and has over 7 years of experience as recipe developer. Her blog https://cookingwithsapana.com is a repertoire of simple, easy, and healthy recipes from India and around the world and is suitable for people of all ages.
The inspiration behind this blog is her family and especially her husband, Gautam Behl, who also loves cooking with her in the kitchen and a part of this channel. He is also a sole food taster and food critic of her recipes.
she loves cooking and spending time in the kitchen for most of the day. She loves exploring different cuisines and trying new food recipes. Whether it is Indian, Italian, Mediterranean, or African cuisine, she has tried recipes from many cuisines and posted on her website.
Stay tuned for innovative and delicious food recipe podcasts every Friday. Send your suggestion and comments for on-demand new recipes.
