A foodie show, made by foodies for foodies. Food is one thing every person has a joy for, we decided we're gonna talk about it. Catch a new episode of Cooking Something Good Mondays and Wednesdays at 8:00 AM. For great deals of gift cards, spices, cookware and any other kitchen needs, go to www.cookingsomethinggood.com
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A foodie show, made by foodies for foodies. Food is one thing every person has a joy for, we decided we're gonna talk about it. Catch a new episode of Cooking Something Good Mondays and Wednesdays at 8:00 AM. For great deals of gift cards, spices, cookware and any other kitchen needs, go to www.cookingsomethinggood.com
In Episode #87, Yahn Charbonney, owner of popular Montreal restaurant, Pizzeria Geppetto, joins us with his perspective on the current economics of the restaurant industry from the daily grind to the shortage of employees. In the second half, regular guest-host Andrea Jorgensen breaks down her trip with Dave to the Historical District of Boston where they visited the Copley Square Farmer's Market and dined at restaurant, Harvest, a bright and airy New England table with adventurous entrées in the esteemed Harvard Square.
Cooking Something Good
A foodie show, made by foodies for foodies. Food is one thing every person has a joy for, we decided we're gonna talk about it. Catch a new episode of Cooking Something Good Mondays and Wednesdays at 8:00 AM. For great deals of gift cards, spices, cookware and any other kitchen needs, go to www.cookingsomethinggood.com
