In this down-to-earth episode of Conversations with Daisy Jones, Daisy is joined by her husband, Nathan Jones, for a lively and insightful chat about the power of starting something fresh—literally. From the backyard to the kitchen table, they explore the benefits of home gardening, how to maintain it, and why eating fresh vegetables is more than a trend—it’s a lifestyle. They also unpack the real concerns about GMOs and bioengineered foods, offering practical tips for growing what you eat and knowing what’s on your plate. If you’ve been thinking about starting a garden or simply want to eat cleaner and live better, this conversation will inspire you to start it—right where you are.