The commodity markets are volatile, and they can move fast. Only those who are informed, prepared, and properly hedged will stay ahead of the competition.
Controlling Commodity Costs has one simple goal – to help food and beverage companies around the globe learn how to keep their prices low and their profits high.
Hosted by Craig Turner and Tom Dosdall, Senior Risk Management Consultants at StoneX, we are your premier source for industry best practices, insightful perspectives and timely strategies to secure low-priced coverage months in advance, maximize your margins and transform your commodity procurement.
Whether you’re a seasoned professional or just starting out in the food and beverage industry, tune in to Controlling Commodity Costs and take your business to the next level. Visit us today to learn more https://insight.stonex.com/controllingcommoditycosts/
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The commodity markets are volatile, and they can move fast. Only those who are informed, prepared, and properly hedged will stay ahead of the competition.
Controlling Commodity Costs has one simple goal – to help food and beverage companies around the globe learn how to keep their prices low and their profits high.
Hosted by Craig Turner and Tom Dosdall, Senior Risk Management Consultants at StoneX, we are your premier source for industry best practices, insightful perspectives and timely strategies to secure low-priced coverage months in advance, maximize your margins and transform your commodity procurement.
Whether you’re a seasoned professional or just starting out in the food and beverage industry, tune in to Controlling Commodity Costs and take your business to the next level. Visit us today to learn more https://insight.stonex.com/controllingcommoditycosts/
Ep 001 - Risk Policy & Commodity Risk Assessment with Michele Owens and Chris Amedeo
Controlling Commodity Costs
2 years ago
Ep 001 - Risk Policy & Commodity Risk Assessment with Michele Owens and Chris Amedeo
The commodity markets are volatile, and they can move fast. Only those who are informed, prepared, and properly hedged will stay ahead of the competition.In this episode we talk to Michele Owens, Director of Risk Policy & Advisory and Chris Amedeo, Senior VP of Ag & Energy. Michele and Chris go over the importance of having a commodity risk assessment, the benefits of implementing a dynamic risk policy that reflects current industry best practices, and the tools and education StoneX provides clients.Whether you’re a seasoned professional or just starting out in the food and beverage industry, tune in to Controlling Commodity Costs and take your business to the next level. If you’d like to learn how we can work with your business, email us directly ccc@stonex.com (mailto:ccc@stonex.com) or call 312.373.8250.
Controlling Commodity Costs
The commodity markets are volatile, and they can move fast. Only those who are informed, prepared, and properly hedged will stay ahead of the competition.
Controlling Commodity Costs has one simple goal – to help food and beverage companies around the globe learn how to keep their prices low and their profits high.
Hosted by Craig Turner and Tom Dosdall, Senior Risk Management Consultants at StoneX, we are your premier source for industry best practices, insightful perspectives and timely strategies to secure low-priced coverage months in advance, maximize your margins and transform your commodity procurement.
Whether you’re a seasoned professional or just starting out in the food and beverage industry, tune in to Controlling Commodity Costs and take your business to the next level. Visit us today to learn more https://insight.stonex.com/controllingcommoditycosts/
