we’re gracia and ashley and on our podcast confucian confusions (its name is a homage to where we met and who we are) we’ll be sharing our two cents on
• art, film, literature
• current affairs
• singapore's education system
• food and environment
• chinese culture
if any of these speak to you, you’ll be able to find us on spotify, apple podcast and any other major streaming platforms! (its also the laziest way to learn)
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with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
we’re gracia and ashley and on our podcast confucian confusions (its name is a homage to where we met and who we are) we’ll be sharing our two cents on
• art, film, literature
• current affairs
• singapore's education system
• food and environment
• chinese culture
if any of these speak to you, you’ll be able to find us on spotify, apple podcast and any other major streaming platforms! (its also the laziest way to learn)
Our passion for food and chinese culture converges in this episode, where we explore how the appropriation of asian food for white people is perceived differently from the “appropriation” or commercialisation of western food for asian palettes. We ask the most important question of the century: How is Panda Express’s approach to fast food different from KFC?
Confucian Confusions
we’re gracia and ashley and on our podcast confucian confusions (its name is a homage to where we met and who we are) we’ll be sharing our two cents on
• art, film, literature
• current affairs
• singapore's education system
• food and environment
• chinese culture
if any of these speak to you, you’ll be able to find us on spotify, apple podcast and any other major streaming platforms! (its also the laziest way to learn)
