We’re bringing back a fan favorite from Season 2 featuring Collin and Vicki, the husband-and-wife team behind Moody Rooster and Moody Market & Provisions in Westlake Village, CA. If you love fresh, locally sourced food, warm community vibes, and inspiring entrepreneurial journeys, this episode is for you!
In this replay, you'll hear how Collin and Vicki met, what brought them to the Conejo Valley, and how they turned their passion for hospitality and farm-to-table cooking into a thriving culinary destination beloved by locals and visitors alike. We also dive into the story behind their expansion and what continues to drive their success.
🎟️ Exclusive Listener Discount
Our friends at Apricot Lane Farms are offering 20% off farm tour tickets for local listeners. Use code locallove (all lowercase) at checkout by visiting apricotlanefarms.com/tours. It’s a perfect summer weekend activity for foodies, families, and nature lovers!
Hit play and discover how Moody Rooster became a cornerstone of Westlake Village’s local food scene — and why their story continues to inspire.
If you enjoyed this episode and find value in the podcast, please leave us a five-star review and rating. This helps more folks in the Conejo Valley find the podcast and that allows each story to reach more people.
Connect with Conejo Valley Visionaries here
Connect with Moody Rooster here
If you want to share your visionary story on the podcast, send an email to conejovalleyvisionaries@gmail.com - we are always open to guest nominations!
This episode was produced by Cristina Dennstedt and Justin K. Sloan. Conejo Valley Visionaries is edited by Justin K. Sloan and J.Sloan Productions.