We're once again going to the dessert table with another classic, this time pecan pie! This is a simple dessert that is sure to boost anyones spirits. This classic southern dessert is great at any occasion, from big family get togethers to small gatherings of friends, and is great by itself of with a scoop of ice cream. So, without further ado, let's get cooking!

Ingredients

• 1 cup white sugar
• 1 cup light corn syrup
• 1/2 cup (1 stick) butter
• 1/2 tsp. salt
• 3 eggs
• 2 tsp. vanilla
• 2 c. chopped pecans
• 1 pie crust (store bought or homemade)

Tools

• Pie pan
• saucepan
• spatula
• Oven at 325 degrees Fahrenheit

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