Episode 203: Being A Regular (What's Brewing?)

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Coffee For Everyday Use

33 episodes

5 days ago

Making coffee more approachable for the everyday coffee drinker through tips, tricks, resources, and more.

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Making coffee more approachable for the everyday coffee drinker through tips, tricks, resources, and more.

Food

Arts

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Episode 203: Being A Regular (What's Brewing?)

Coffee For Everyday Use

47 minutes 11 seconds

5 years ago

Episode 203: Being A Regular (What's Brewing?)

In this week's episode, we take a quick detour away from what's going on behind the bar to what's going on on the other side: the coffee shop regular! Using the same three questions, our guests help us to rethink what it means to frequent local coffee shops and give us insight into how we can all be better customers.