In this sweet episode of Clean Plates, I sit down for an interview with Brandon Munoz, the owner of Stir Pan Creamery, a Colorado-based Thai rolled ice cream shop.
We discuss the inspiration behind starting the shop, the unique process of making Thai rolled ice cream, challenges faced in the early days, popular flavors, and the daily routine of running the business.
Brandon also shares his personal journey of overcoming alcohol addiction and how it has influenced his approach to life and work.
Community and collaboration are key themes in this conversation. The importance of community support and engagement is highlighted, both in the local Breckenridge community and in Denver.
Collaboration with other businesses is also emphasized as a marketing strategy. The conversation also touches on the role of art and creativity in the business, with the owner being an art collector and incorporating art into the ice cream shops.
The unique experience of Thai rolled ice cream is discussed, with an emphasis on the texture and the process of making it.
Overall, the conversation showcases the passion and dedication of the owner and the positive impact the business has had on the community.
Takeaways:
Stir Pan Creamery is a Colorado-based Thai rolled ice cream shop known for its unique and fresh ice cream made right in front of customers.
The owner, Brandon Munoz, was inspired to start the shop after seeing the concept of Thai rolled ice cream at a festival and wanting to bring it to his hometown.
The process of making Thai rolled ice cream involves pouring a liquid ice cream base onto a freezing plate, adding ingredients, and then rolling it into thin rolls.
The shop offers a variety of flavors, including classic favorites like banana pudding and chocolate chip cookie dough, as well as unique creations like the signature flavor called 'crack' which combines banana pudding and salted Oreo.
Brandon's personal journey of overcoming alcohol addiction has influenced his approach to life and work, and he strives to lead by example and create a positive and supportive work environment. Community support and engagement are crucial for the success of a business.
Collaboration with other businesses can be an effective marketing strategy.
Incorporating art and creativity can enhance the overall experience for customers.
The unique texture and process of making Thai rolled ice cream sets it apart from traditional ice cream.
Passion and dedication are key drivers of success in business.
Chapters:
00:00 Introduction and Welcome
03:08 The Unique Process of Making Thai Rolled Ice Cream
05:32 Challenges and Triumphs of Running a Small Business
07:27 Popular Flavors and Customer Favorites
20:10 Brennan's Personal Journey and Approach to Life and Work
29:38 The Power of Community
31:30 Collaborating for Success
34:09 Art and Creativity in Ice Cream
46:37 The Unique Experience of Thai Rolled Ice Cream
54:10 Passion and Dedication in Business
FOLLOW BRANDON: https://l.instagram.com/?u=http%3A%2F%2Fwww.stirpancreamery.com%2F%3Ffbclid%3DPAZXh0bgNhZW0CMTEAAaZvCZt2bnnqVZnfdWsZQX8EKRIxybVvUL_Pjma_qYUGq8JvXf-X4r3uJpQ_aem_QBQU41ICPGtYDEkg-oTVtA&e=AT2dOpNi00yKQj2NG4jqVIa4WFque10ygBHjBy5KAf_w0Rjr-tpPD1T9qmDr4Fqz5A9QQWJJaxe34thbd4zZCh__4IyK_oIO0yN_kX_MrhlxyXmxEfDt7A
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