Home
Categories
EXPLORE
True Crime
Comedy
Society & Culture
Business
Sports
History
Music
About Us
Contact Us
Copyright
© 2024 PodJoint
00:00 / 00:00
Sign in

or

Don't have an account?
Sign up
Forgot password
https://is1-ssl.mzstatic.com/image/thumb/Podcasts124/v4/0e/b8/c7/0eb8c708-2a06-24eb-fbe4-4e3f373f963f/mza_148552435420216569.jpg/600x600bb.jpg
CLE Foodcast
Lisa Sands
116 episodes
5 days ago
Conversation for food and drink enthusiasts that starts where the pretty Instagram picture ends. Hosted by Lisa Sands, a Cleveland-based local food advocate and food and travel writer. CLE Foodcast serves up a deep dive into the local food ecosystem with developing food biz news, interesting interviews, and plenty of recommendations for must-try food experiences.
Show more...
Food
Arts
RSS
All content for CLE Foodcast is the property of Lisa Sands and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Conversation for food and drink enthusiasts that starts where the pretty Instagram picture ends. Hosted by Lisa Sands, a Cleveland-based local food advocate and food and travel writer. CLE Foodcast serves up a deep dive into the local food ecosystem with developing food biz news, interesting interviews, and plenty of recommendations for must-try food experiences.
Show more...
Food
Arts
https://d3t3ozftmdmh3i.cloudfront.net/production/podcast_uploaded_nologo/14263939/14263939-1617754681253-4bdb662716218.jpg
EP 112: The Rise and Fall of Wolf Pack Chorus, with Chris Wolf
CLE Foodcast
38 minutes 46 seconds
5 months ago
EP 112: The Rise and Fall of Wolf Pack Chorus, with Chris Wolf

In early 2023, Chris and Katie Wolf opened Wolf Pack Chorus, a bold, beautiful restaurant in the Little Italy neighborhood of Cleveland. It was intentionally different from the red sauce and meatball spots along Murray Hill, with a diverse menu and an upscale ambiance. After the struggle of the pandemic, it was kind of a celebration and a sign that things were back to normal and "finer dining" was here to stay. It was a "must dine" spot on all the lists for 2023.

Two years in, the story changed. Chris had to make the difficult decision to close. It's all top easy for all of us on the outside to speculate and comment, which is why I asked Chris to share the story from his perspective. He talks about some of the hard decisions and how he faced the eventual reality of a closure and the ending of a long-held dream.

This episode is presented with support from Edgewater Hospitality and Kate's Fish, at the West Side Market.

CLE Foodcast
Conversation for food and drink enthusiasts that starts where the pretty Instagram picture ends. Hosted by Lisa Sands, a Cleveland-based local food advocate and food and travel writer. CLE Foodcast serves up a deep dive into the local food ecosystem with developing food biz news, interesting interviews, and plenty of recommendations for must-try food experiences.