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CLE Foodcast
Lisa Sands
116 episodes
5 days ago
Conversation for food and drink enthusiasts that starts where the pretty Instagram picture ends. Hosted by Lisa Sands, a Cleveland-based local food advocate and food and travel writer. CLE Foodcast serves up a deep dive into the local food ecosystem with developing food biz news, interesting interviews, and plenty of recommendations for must-try food experiences.
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All content for CLE Foodcast is the property of Lisa Sands and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Conversation for food and drink enthusiasts that starts where the pretty Instagram picture ends. Hosted by Lisa Sands, a Cleveland-based local food advocate and food and travel writer. CLE Foodcast serves up a deep dive into the local food ecosystem with developing food biz news, interesting interviews, and plenty of recommendations for must-try food experiences.
Show more...
Food
Arts
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EP 101: Steady as She Goes - Rosemary Mudry Steers the West Side Market Towards Another 100 Years
CLE Foodcast
33 minutes 32 seconds
1 year ago
EP 101: Steady as She Goes - Rosemary Mudry Steers the West Side Market Towards Another 100 Years

Clean up on Aisle 112! That's 112 years of the historic, beloved and hopeful West Side Market. This iconic structure, and the human ecosystem within its walls, have survived plenty of turmoil—from the Great Depression to wartime, a global pandemic and a beleaguered city bureaucracy.

Rosemary Mudry became the Executive Director of the Cleveland Public Market Corporation about six months ago. Tasked with taking the West Side Market into the future with a newly created nonprofit management structure, she and her small team are calmly and carefully making changes that improve the shopping experience, fortifying the 100+ year-old infrastructure, and addressing the concerns and needs of around 70 independent vendors.

In this episode we get an idea of the short- and long-term priorities for the market, how the new nonprofit structure supports growth and change, and what the upcoming holiday season might look like for regular customers and visiting tourists.

This episode was made possible with support from Ohio City Inc. and the Ohio City Street Festival.


CLE Foodcast
Conversation for food and drink enthusiasts that starts where the pretty Instagram picture ends. Hosted by Lisa Sands, a Cleveland-based local food advocate and food and travel writer. CLE Foodcast serves up a deep dive into the local food ecosystem with developing food biz news, interesting interviews, and plenty of recommendations for must-try food experiences.