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Chris Skinner's Countryside Podcasts
High Ash Farm
103 episodes
1 day ago
Send us a text Join Chris Skinner and Matthew Gudgin on a crisp September morning at High Ash Farm, where the farmyard's ancient oak hosts a luminous display of sulphur polypore—known as chicken of the woods—its vibrant, edible brackets spilling like molten gold. Bid a heartfelt farewell to the swallows in the stables, with over 100 fledglings reared amid a frenzy of aerial feeds. Wade into sun-kissed fields of sunflowers and wild bird seed mixes, uncovering whorled wonders like aromatic fiel...
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Nature
Education,
Leisure,
Home & Garden,
Science
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All content for Chris Skinner's Countryside Podcasts is the property of High Ash Farm and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Send us a text Join Chris Skinner and Matthew Gudgin on a crisp September morning at High Ash Farm, where the farmyard's ancient oak hosts a luminous display of sulphur polypore—known as chicken of the woods—its vibrant, edible brackets spilling like molten gold. Bid a heartfelt farewell to the swallows in the stables, with over 100 fledglings reared amid a frenzy of aerial feeds. Wade into sun-kissed fields of sunflowers and wild bird seed mixes, uncovering whorled wonders like aromatic fiel...
Show more...
Nature
Education,
Leisure,
Home & Garden,
Science
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Episode 2.19 - Fox Cubs’ Feast, Galls’ Hidden Guests
Chris Skinner's Countryside Podcasts
45 minutes
2 months ago
Episode 2.19 - Fox Cubs’ Feast, Galls’ Hidden Guests
Send us a text Join Chris Skinner at High Ash Farm for a captivating exploration of nature’s quirks in Norfolk’s countryside. This week, Chris unveils the ghostly spectacle of a spindle tree shrouded in the webs of brown tail moth caterpillars, a phenomenon both eerie and fascinating, while warning of their irritating hairs. The journey continues with a dive into the world of oak galls—marble galls and oak apples—revealing the hidden lives of gall wasps and the historical charm of Oak Apple D...
Chris Skinner's Countryside Podcasts
Send us a text Join Chris Skinner and Matthew Gudgin on a crisp September morning at High Ash Farm, where the farmyard's ancient oak hosts a luminous display of sulphur polypore—known as chicken of the woods—its vibrant, edible brackets spilling like molten gold. Bid a heartfelt farewell to the swallows in the stables, with over 100 fledglings reared amid a frenzy of aerial feeds. Wade into sun-kissed fields of sunflowers and wild bird seed mixes, uncovering whorled wonders like aromatic fiel...