When we think of autumn desserts, the usual suspects—cinnamon, clove, and nutmeg—often take center stage. But the season offers so much more! In this month’s Essential Vegan Desserts episode, Rouxbe Director of Vegan Pastry, Chef Fran Costigan will go beyond the basics and explore new ways to learn how to move beyond the classic spice trio and craft desserts that truly capture the depth and beauty of the season. And since it’s October, Chef Fran will offer some treats for Halloween.

You can watch the original video version of this episode on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Rouxbe⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠.