Grasslands, Grazing, and GMOs with Professor Steve Smith

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Chews Wisely

54 episodes

6 days ago

Welcome to Chews Wisely with Caroline Nelson, where we deconstruct food & sustainability topics with nuance and primary sources. Conversations will range from conscientious omnivory, supply chains, and regenerative agriculture, to the latest food studies, "Big Ag," and more. At Chews Wisely, we’ll go beneath the headlines and hot takes. We believe that real climate solutions are nuanced, that facts are friendly, and that there are many right ways to eat and be sustainable. Keep the conversation going at @chewswiselypodcast on Instagram!

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Grasslands, Grazing, and GMOs with Professor Steve Smith

Chews Wisely

1 hour 3 minutes 22 seconds

1 year ago

Grasslands, Grazing, and GMOs with Professor Steve Smith

What’s the deal with grassfed vs grainfed? Are grasslands the most endangered ecosystem? Today we talk with Professor Steve Smith, an Associate Professor of Biology, Field Botany, and Sustainability at the University of Arizona, about what makes grasslands such special and fragile ecosystems, the role of large ruminants on these landscapes, and the precise nature of grazing. Steve also shares his opinions on GMOs, and weighs in on the great grassfed vs grainfed debate.

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IG: @chewswiselypodcast

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Email: chewswiselypodcast@gmail.com

Chews Wisely is brought to you by Little Creek Lamb & Beef.