In our third episode of MaAmbassador Edu, FoLake Saije and British Ambassador to Zimbabwe Pete Vowels speak to award-winning Zimbabwean-born and British-raised food entrepreneur and self-published author Caroline Gundu, better known as Caz, about her debut cookbook, which seeks to pay homage to Zimbabwe’s most popular dishes but is made with a twist. She will also share what the future holds for her brand.

Caroline "Caz" Gundu is a Zimbabwe-born inventor and entrepreneur based in the UK. She is best known for creating the CWC Sadza Cooker, which automates the cooking process for traditional Zimbabwean dishes like sadza. Gundu also runs Cooking with Caz, a platform that promotes Zimbabwean cuisine, and is the author of “Zimbabwean Food Reimagined”. She’s showcased the cooker on UK tv, and she brought it to our podcast recording at the Capitalk studio Harare.