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Canada’s Agri-food Opportunity: The Road to $25 Billion
Protein Industries Canada
9 episodes
8 months ago
In the final episode of this season, Teresa Mastrodicasa, Vice President of Nutrition Policy & Regulatory Affairs at Food, Health & Consumer Products of Canada (FHCP), joins Chris Marinangeli, Director of the Centre for Regulatory Research and Innovation at Protein Industries Canada, to discuss Canada’s regulatory environment in the ingredient manufacturing, food processing and bioproducts sector. This episode explores the challenges Canada’s current regulatory environment faces and h...
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Non-Profit
Business,
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All content for Canada’s Agri-food Opportunity: The Road to $25 Billion is the property of Protein Industries Canada and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
In the final episode of this season, Teresa Mastrodicasa, Vice President of Nutrition Policy & Regulatory Affairs at Food, Health & Consumer Products of Canada (FHCP), joins Chris Marinangeli, Director of the Centre for Regulatory Research and Innovation at Protein Industries Canada, to discuss Canada’s regulatory environment in the ingredient manufacturing, food processing and bioproducts sector. This episode explores the challenges Canada’s current regulatory environment faces and h...
Show more...
Non-Profit
Business,
News,
Business News
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Episode 3 - Innovation
Canada’s Agri-food Opportunity: The Road to $25 Billion
46 minutes
1 year ago
Episode 3 - Innovation
In this episode, Iain Stewart, the retired former President of the National Research Council Canada, joins Protein Industries Canada CEO Bill Greuel to discuss the critical need for innovation in value-added agriculture to support economic growth and resiliency.To learn more, please visit: theroadto25billion.ca or proteinindustriescanada.ca.
Canada’s Agri-food Opportunity: The Road to $25 Billion
In the final episode of this season, Teresa Mastrodicasa, Vice President of Nutrition Policy & Regulatory Affairs at Food, Health & Consumer Products of Canada (FHCP), joins Chris Marinangeli, Director of the Centre for Regulatory Research and Innovation at Protein Industries Canada, to discuss Canada’s regulatory environment in the ingredient manufacturing, food processing and bioproducts sector. This episode explores the challenges Canada’s current regulatory environment faces and h...