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Canada’s Agri-food Opportunity: The Road to $25 Billion
Protein Industries Canada
9 episodes
8 months ago
In the final episode of this season, Teresa Mastrodicasa, Vice President of Nutrition Policy & Regulatory Affairs at Food, Health & Consumer Products of Canada (FHCP), joins Chris Marinangeli, Director of the Centre for Regulatory Research and Innovation at Protein Industries Canada, to discuss Canada’s regulatory environment in the ingredient manufacturing, food processing and bioproducts sector. This episode explores the challenges Canada’s current regulatory environment faces and h...
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All content for Canada’s Agri-food Opportunity: The Road to $25 Billion is the property of Protein Industries Canada and is served directly from their servers with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
In the final episode of this season, Teresa Mastrodicasa, Vice President of Nutrition Policy & Regulatory Affairs at Food, Health & Consumer Products of Canada (FHCP), joins Chris Marinangeli, Director of the Centre for Regulatory Research and Innovation at Protein Industries Canada, to discuss Canada’s regulatory environment in the ingredient manufacturing, food processing and bioproducts sector. This episode explores the challenges Canada’s current regulatory environment faces and h...
Show more...
Non-Profit
Business,
News,
Business News
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Episode 2 - Access to Capital
Canada’s Agri-food Opportunity: The Road to $25 Billion
43 minutes
1 year ago
Episode 2 - Access to Capital
In this episode, Lucent Bio COO Jason McNamee and Emmertech Managing Partner Kyle Scott discuss accessing capital in the Canadian agri-food sector from the dual perspectives of a company that found success and support through investors, and a venture capital fund that invests ag-tech companies.To learn more, please visit: theroadto25billion.ca or proteinindustriescanada.ca
Canada’s Agri-food Opportunity: The Road to $25 Billion
In the final episode of this season, Teresa Mastrodicasa, Vice President of Nutrition Policy & Regulatory Affairs at Food, Health & Consumer Products of Canada (FHCP), joins Chris Marinangeli, Director of the Centre for Regulatory Research and Innovation at Protein Industries Canada, to discuss Canada’s regulatory environment in the ingredient manufacturing, food processing and bioproducts sector. This episode explores the challenges Canada’s current regulatory environment faces and h...