Canada’s Agri-food Opportunity: The Road to $25 Billion
Protein Industries Canada
9 episodes
8 months ago
In the final episode of this season, Teresa Mastrodicasa, Vice President of Nutrition Policy & Regulatory Affairs at Food, Health & Consumer Products of Canada (FHCP), joins Chris Marinangeli, Director of the Centre for Regulatory Research and Innovation at Protein Industries Canada, to discuss Canada’s regulatory environment in the ingredient manufacturing, food processing and bioproducts sector. This episode explores the challenges Canada’s current regulatory environment faces and h...
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In the final episode of this season, Teresa Mastrodicasa, Vice President of Nutrition Policy & Regulatory Affairs at Food, Health & Consumer Products of Canada (FHCP), joins Chris Marinangeli, Director of the Centre for Regulatory Research and Innovation at Protein Industries Canada, to discuss Canada’s regulatory environment in the ingredient manufacturing, food processing and bioproducts sector. This episode explores the challenges Canada’s current regulatory environment faces and h...
Canada’s Agri-food Opportunity: The Road to $25 Billion
48 minutes
1 year ago
Episode 1 - The Road to $25 Billion
Protein Industries Canada CEO Bill Greuel and former Board Chair Frank Hart discuss The Road to $25 Billion and the opportunity on the Canadian horizon in the ingredient manufacturing, food processing and bioproducts sector.To learn more, please visit: theroadto25billion.ca or proteinindustriescanada.ca
Canada’s Agri-food Opportunity: The Road to $25 Billion
In the final episode of this season, Teresa Mastrodicasa, Vice President of Nutrition Policy & Regulatory Affairs at Food, Health & Consumer Products of Canada (FHCP), joins Chris Marinangeli, Director of the Centre for Regulatory Research and Innovation at Protein Industries Canada, to discuss Canada’s regulatory environment in the ingredient manufacturing, food processing and bioproducts sector. This episode explores the challenges Canada’s current regulatory environment faces and h...
