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Thoughtful interviews about the food & beverage industry, hosted by Texas-based sommelier Chris Poldoian.
Levi Lemaster is an architectural designer for hospitality clients in Houston. He has helped design beloved spaces like Nancy's Hustle, Better Luck Tomorrow, and Penny Quarter (now Tongue-Cut Sparrow). Levi and Chris contextualize the Houston dining experience through history, architecture, and aesthetics. Levi talks about the changing scene in Montrose, the rare occasion for instant coffee, the perfect road-trip aperitivo, the pitfalls of the East River development, his top five destinations in Houston, and the How Long Gone tour.
By The Glass
Thoughtful interviews about the food & beverage industry, hosted by Texas-based sommelier Chris Poldoian.
