Happy Mardi Gras, y'all! Since this episode just happened to drop on Fat Tuesday, we decided to pay a little homage to our hometown neighbors over yonder in NOLA and try our hands at baking king cake, the longstanding traditional dessert of New Orleans Mardi Gras.

You can find photos of our cakes, as well as the recipe and a bunch of useful links to all of the things we discussed in this episode over at Substack, where you can subscribe to get those updates automatically. You can also check us out on Instagram to be kept in the loop with baking-related chitchat between episodes.

Happy listening! Until next time.