Rodney Dunn and Séverine Demanet are the co-founders of Gourmet Traveller's 2024 Restaurant of the Year, The Agrarian Kitchen. After opening a cooking school and farm within their home in the Old Schoolhouse in Lachlan, south-east Tasmania, they and their team have gone on to grow The Agrarian Kitchen into its current offering: a restaurant, cooking school, kiosk, and one-acre kitchen garden, based out of New Norfolk’s old mental asylum, Willow Court. In this chat with hosts Emma Azon-J...
All content for Bottom of the World is the property of Pax Mondo and is served directly from their servers
with no modification, redirects, or rehosting. The podcast is not affiliated with or endorsed by Podjoint in any way.
Rodney Dunn and Séverine Demanet are the co-founders of Gourmet Traveller's 2024 Restaurant of the Year, The Agrarian Kitchen. After opening a cooking school and farm within their home in the Old Schoolhouse in Lachlan, south-east Tasmania, they and their team have gone on to grow The Agrarian Kitchen into its current offering: a restaurant, cooking school, kiosk, and one-acre kitchen garden, based out of New Norfolk’s old mental asylum, Willow Court. In this chat with hosts Emma Azon-J...
Clint Steindl is the inaugural captain of Tasmania's championship-winning NBL team, the JackJumpers. Having led the team to three consecutive play-off appearances and a 2024 National Basketball League championship victory, he announced his retirement from professional basketball in early 2025. In this chat with hosts Emma Azon-Jacometti and Amanda Vallis, Clint describes the journey of the "Jackies" from start-up team to state-wide fanaticism, the differences he's noticed between sporti...
Bottom of the World
Rodney Dunn and Séverine Demanet are the co-founders of Gourmet Traveller's 2024 Restaurant of the Year, The Agrarian Kitchen. After opening a cooking school and farm within their home in the Old Schoolhouse in Lachlan, south-east Tasmania, they and their team have gone on to grow The Agrarian Kitchen into its current offering: a restaurant, cooking school, kiosk, and one-acre kitchen garden, based out of New Norfolk’s old mental asylum, Willow Court. In this chat with hosts Emma Azon-J...