Bone Apple Tea is a podcast about cursed foods - the terrible limited edition flavours, ill-thought through food brand collaborations and bizarre seasonal sweets. The theme is fruit - fruit flavoured drinks, sweets and biscuits, and of course fruit itself in our very first on location segment!

Bone Apple Tea is a podcast about cursed foods - the terrible limited edition flavours, ill-thought through food brand collaborations and bizarre seasonal sweets. This time we dip our toes (figuratively) into the wild world of soft drinks. We try things ranging from the humble local small batch brew to some food company heavy weights trying their hand at the soda market!

Bone Apple Tea is a podcast about cursed foods - the terrible limited edition flavours, ill-thought through food brand collaborations and bizarre seasonal sweets. What was originally thought would be a relatively tame episode, turned out to be an exploration of the depths of just how cursed a lolly could be. 

Bone Apple Tea is a podcast about cursed foods - the terrible limited edition flavours, ill-thought through food brand collaborations and bizarre seasonal sweets. This time we are trying some flavoured milks and various dairy products from Japan - a country that doesn't like milk that much, and Australia - a country that perhaps likes milk too much. Listen for a very sciencey episode with some items that are cursed on several levels.

Bone Apple Tea is a podcast about cursed foods - the terrible limited edition flavours, ill-thought through food brand collaborations and bizarre seasonal sweets. This time we are trying some unlikely chip flavours, taking seasonings to depths we never thought possible - all while learning some fun facts along the way!

Bone Apple Tea is a podcast about cursed foods - the terrible limited edition flavours, ill-thought through food brand collaborations and bizarre seasonal sweets. In our second episode we try some seasonal delights - Easter treats from Australia, and some springtime snacks from Japan.

Bone Apple Tea is a podcast about cursed foods - the terrible limited edition flavours, ill-thought through food brand collaborations and bizarre seasonal sweets. In our first episode we explore the world of chocolate, tasting some unorthodox flavours and combinations from Australia and Japan.