The Blaylock Health Channel is a weekly podcast series by Dr. Russell Blaylock, a nationally recognized board-certified neurosurgeon, health practitioner, author and lecturer. In this series, Dr. Blaylock discusses various health topics such as neurological diseases, cancer, diabetes and heart disease including new and advanced nutritional approaches to treat such health challenges and become an overall healthier person.
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The Blaylock Health Channel is a weekly podcast series by Dr. Russell Blaylock, a nationally recognized board-certified neurosurgeon, health practitioner, author and lecturer. In this series, Dr. Blaylock discusses various health topics such as neurological diseases, cancer, diabetes and heart disease including new and advanced nutritional approaches to treat such health challenges and become an overall healthier person.
Despite the fact that the public is more informed than ever of its dangers, dietary excitotoxins such as the ingredient monosodium glutamate are still widely used as flavor enhancers in many different food products. On this episode, Dr. Russell Blaylock explains the effects of excitotoxins on our bodies and lists the many (often innocuous-sounding) names of excitotoxic ingredients that are prevalently found in our food supply.
Blaylock Health Channel
The Blaylock Health Channel is a weekly podcast series by Dr. Russell Blaylock, a nationally recognized board-certified neurosurgeon, health practitioner, author and lecturer. In this series, Dr. Blaylock discusses various health topics such as neurological diseases, cancer, diabetes and heart disease including new and advanced nutritional approaches to treat such health challenges and become an overall healthier person.
